POUGHKEEPSIE, NY – Grills, smokers, and food stands will no longer be allowed to take over sidewalks and parking spaces along Main Street without proper authorization. In a move aimed at restoring order and safety on city streets, the Poughkeepsie Common Council has passed a new law prohibiting outdoor cooking in public spaces unless specifically permitted.
Over the past few years, Main Street has seen a noticeable increase in impromptu barbeque setups, especially in high-traffic areas. Residents and city officials have raised concerns about pedestrian safety, accessibility, health standards, and public cleanliness due to the unregulated nature of these street-side cooking stations.
New City Code Enforced
The updated city code now clearly states:
“There shall be no cooking, preparation, processing, or service of food, or storage of food, utensils or equipment on a street or sidewalk or other public area unless otherwise permitted in this code.”
This change officially prohibits individuals from using public sidewalks, streets, or other city-owned outdoor spaces for food preparation and cooking activities unless they have received prior approval.
Notable Exceptions
Despite the ban, the city has included a few exceptions for specific situations:
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Personal cooking in approved areas within public parks remains allowed, as long as it is for personal consumption and follows park regulations.
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Outdoor cooking at public events that have been pre-approved by the city is also exempt from the restriction.
These exceptions allow for some flexibility while still upholding the primary goal of maintaining safe and sanitary public spaces.
Penalties and Enforcement
The law includes strict penalties for violators. Anyone caught cooking or storing food-related equipment in public spaces without a permit may be fined:
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A minimum of $250, up to a maximum of $1,000 per offense.
The law grants authority to multiple city departments to issue citations. These include:
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Building inspectors
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Code enforcement officers
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Fire inspectors
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Sanitation inspectors
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Police officers
Officials may act on their own discretion or in response to a signed complaint from a resident or business owner.
City’s Goal: Order, Cleanliness, and Fairness
City officials say the new law is not about targeting specific groups or vendors, but rather about ensuring that public spaces remain safe, accessible, and clean for everyone. By requiring permits, the city can better monitor food safety practices, fire hazards, and the impact of street vendors on foot traffic and nearby businesses.
For those interested in cooking or selling food in public areas, the city recommends applying for the appropriate permits through the municipal office or via the city’s official website.
This latest ordinance is part of a broader effort by the city to manage urban space more efficiently while balancing public use with health and safety regulations.
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